蛋白質分解酵素

Japanese

Kanji in this term
蛋 白 質 分 解 酵 素
たん
Hyōgaiji		 はく > ぱく
Grade: 1		 しつ
Grade: 5		 ぶん
Grade: 2		 かい
Grade: 5		 こう
Grade: S		 そ
Grade: 5
on’yomi

Etymology

蛋白質 (tanpakushitsu, “protein”) +‎ 分解 (bunkai, “breakdown”) +‎ 酵素 (kōso, “enzyme”)

Pronunciation

  • On’yomi
    • (Tokyo) たんぱくしつぶんかいこ​ーそ [tàńpákúshítsú búńkáí kóꜜòsò] (Nakadaka – [11])[1]
    • IPA(key): [tã̠mpa̠kɯ̟ᵝɕit͡sɨᵝ bɯ̟̃ᵝŋka̠i ko̞ːso̞]

Noun

蛋白質分解酵素 (hiragana たんぱくしつぶんかいこうそ, rōmaji tanpakushitsu bunkai kōso, historical hiragana たんぱくしつぶんかいかうそ)

  1. (biochemistry) protease

Synonyms

References

  1. ↑ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
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