韭菜
Chinese
| leek | dish (type of food); vegetables | ||
|---|---|---|---|
| trad. (韭菜/韮菜) | 韭/韮 | 菜 | |
| simp. (韭菜) | 韭 | 菜 | |
Pronunciation
- Mandarin
- (Standard Chinese)
- Pinyin:
- Zhuyin: ㄐㄧㄡˇ ㄘㄞˋ
- Gwoyeu Romatzyh: jeoutsay
- IPA (key): /t͡ɕi̯oʊ̯²¹⁴⁻²¹¹ t͡sʰaɪ̯⁵¹/
- Homophones:
[Show/Hide] 酒菜
韭菜
- (Standard Chinese)
- Cantonese
- (Standard Cantonese, Guangzhou)+
- Jyutping: gau2 coi3
- Yale: gáu choi
- Cantonese Pinyin: gau2 tsoi3
- Guangdong Romanization: geo2 coi3
- IPA (key): /kɐu̯³⁵ t͡sʰɔːi̯³³/
- (Taishanese, Taicheng)
- Wiktionary: giu2 toi1-4
- IPA (key): /kiu⁵⁵ tʰᵘɔi³³⁻²¹/
- (Standard Cantonese, Guangzhou)+
- Hakka
- (Sixian, incl. Miaoli and Meinong)
- Pha̍k-fa-sṳ: kiú-chhoi
- Hakka Romanization System: giu` coi
- Hagfa Pinyim: giu3 coi4
- IPA: /ki̯u³¹ t͡sʰo̯i⁵⁵/
- (Meixian)
- Guangdong: giu3 coi4
- IPA: /ciu³¹ t͡sʰoɪ⁵³/
- (Sixian, incl. Miaoli and Meinong)
- Min Nan
- (Hokkien)
- Pe̍h-ōe-jī: kú-chhài
- Tâi-lô: kú-tshài
- Phofsit Daibuun: kwzhaix
- IPA (Xiamen): /ku⁵³⁻⁴⁴ t͡sʰaɪ²¹/
- IPA (Quanzhou): /ku⁵⁵⁴⁻²⁴ t͡sʰaɪ⁴¹/
- IPA (Zhangzhou): /ku⁵³⁻⁴⁴ t͡sʰaɪ²¹/
- IPA (Taipei): /ku⁵³⁻⁴⁴ t͡sʰaɪ¹¹/
- IPA (Kaohsiung): /ku⁴¹⁻⁴⁴ t͡sʰaɪ²¹/
- (Hokkien)
Noun
韭菜
Synonyms
Derived terms
|
|
Descendants
- → Malay: kucai
- → Thai: กุยช่าย (gui-châai)
This article is issued from
Wiktionary.
The text is licensed under Creative Commons - Attribution - Sharealike.
Additional terms may apply for the media files.