目玉焼き

Japanese

Kanji in this term
目	玉	焼
め Grade: 1	たま > だま Grade: 1	や Grade: 4
kun’yomi

Etymology

目玉 (medama, “eyeball”) +‎ 焼き (yaki)

Pronunciation

Kun’yomi
- (Tokyo) めだまやき [mèdámáyákí] (Heiban – [0])^[1]
- IPA^(key): [me̞da̠ma̠ja̠kʲi]

Noun

目玉焼き (hiragana めだまやき, rōmaji medamayaki)

fried egg

References

↑ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN

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