中華蕎麦

Japanese

Kanji in this term
中 華 蕎 麦
ちゅう
Grade: 1		 か
Grade: S		 Jinmeiyō Grade: 2
on’yomi

Etymology

Compound of 中華 (chūka, “Chinese”) +‎ 蕎麦 (soba, “buckwheat”, used as a metonym for “buckwheat noodles”).[1][2]

Pronunciation

Noun

中華蕎麦 (hiragana ちゅうかそば, rōmaji chūka soba)

  1. Chinese noodles: ramen, mostly traditional ramen in Japan

Synonyms

References

  1. ↑ 1988, 国語大辞典（新装版） (Kokugo Dai Jiten, Revised Edition) (in Japanese), Tōkyō: Shogakukan
  2. 1 2 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
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