麴菌
Chinese
| yeast; alcoholic beverage | bacteria; mold; mushroom; germ | ||
|---|---|---|---|
| trad. (麴菌) | 麴 | 菌 | |
| simp. (曲菌) | 曲 | 菌 | |
Pronunciation
- Mandarin
- (Standard Chinese, Mainland)+
- Pinyin:
- Zhuyin: ㄑㄩ ㄐㄩㄣ
- Gwoyeu Romatzyh: chiujiun
- IPA (key): /t͡ɕʰy⁵⁵ t͡ɕyn⁵⁵/
- (Standard Chinese, Taiwan)+
- Pinyin:
- Zhuyin: ㄑㄩˊ ㄐㄩㄣˋ
- Gwoyeu Romatzyh: chyujiunn
- IPA (key): /t͡ɕʰy³⁵ t͡ɕyn⁵¹/
- (Standard Chinese, Mainland)+
Noun
麴菌
- Aspergillus (mold)
Synonyms
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