麥芽

See also: 麦芽

Chinese

		wheat; barley; oats	bud; sprout
trad. (麥芽)		麥	芽
simp. (麦芽)		麦	芽

Pronunciation

Mandarin
(Pinyin): màiyá

(Zhuyin): ㄇㄞˋ ㄧㄚˊ
Cantonese (Jyutping): mak⁶ ngaa⁴

Mandarin
- (Standard Chinese)⁺
  - Pinyin: màiyá
  - Zhuyin: ㄇㄞˋ ㄧㄚˊ
  - Gwoyeu Romatzyh: mayya
  - IPA ^(key): /maɪ̯⁵¹ i̯a̠³⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: mak⁶ ngaa⁴
  - Yale: mahk ngàh
  - Cantonese Pinyin: mak⁹ ngaa⁴
  - Guangdong Romanization: meg⁶ nga⁴
  - IPA ^(key): /mɐk̚² ŋɑː²¹/

Noun

麥芽

malt

Derived terms

麥芽糖／麦芽糖 (màiyátáng)

Descendants

Sino-Xenic (麥芽):

Japanese: 麦芽 (ばくが) (bakuga)
Korean: 맥아 (麥芽, maega)
Vietnamese: mạch nha (麥芽)

Japanese

Kanji in this term
麥	芽
ばく Hyōgaiji	が Grade: 4
on’yomi

Noun

麥芽 (kyūjitai kanji, shinjitai kanji 麦芽, hiragana ばくが, rōmaji bakuga)

Alternative spelling of 麦芽

Korean

Hanja in this term
麥	芽

Noun

麥芽 • (maega) (hangeul 맥아)

Hanja form^? of 맥아 (“malt”).

Vietnamese

Hán tự in this word
麥	芽

Noun

麥芽

Hán tự form of mạch nha, “malt”

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