麥芽糖

See also: 麦芽糖

Chinese

		malt	sugar; sweets; candy
trad. (麥芽糖/麥芽醣)		麥芽	糖/醣
simp. (麦芽糖)		麦芽	糖

Pronunciation

Mandarin
(Pinyin): màiyátáng

(Zhuyin): ㄇㄞˋ ㄧㄚˊ ㄊㄤˊ
Cantonese (Jyutping): mak⁶ ngaa⁴ tong^4-2

Mandarin
- (Standard Chinese)⁺
  - Pinyin: màiyátáng
  - Zhuyin: ㄇㄞˋ ㄧㄚˊ ㄊㄤˊ
  - Gwoyeu Romatzyh: mayyatarng
  - IPA ^(key): /maɪ̯⁵¹ i̯a̠³⁵ tʰɑŋ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: mak⁶ ngaa⁴ tong^4-2
  - Yale: mahk ngàh tóng
  - Cantonese Pinyin: mak⁹ ngaa⁴ tong^4-2
  - Guangdong Romanization: meg⁶ nga⁴ tong²
  - IPA ^(key): /mɐk̚² ŋɑː²¹ tʰɔːŋ²¹⁻³⁵/

Noun

麥芽糖

(biochemistry) maltose

Descendants

Sino-Xenic (麥芽糖):

Japanese: 麦芽糖 (ばくがとう) (bakugatō)
Korean: 맥아당 (麥芽糖, maegadang)

Japanese

Kanji in this term
麥	芽	糖
ばく Hyōgaiji	が Grade: 4	とう Grade: 6
on’yomi

Noun

麥芽糖 (kyūjitai kanji, shinjitai kanji 麦芽糖, hiragana ばくがとう, rōmaji bakugatō, historical hiragana ばくがたう)

Alternative spelling of 麦芽糖

Korean

Hanja in this term
麥	芽	糖

Noun

麥芽糖 • (maegadang) (hangeul 맥아당)

Hanja form^? of 맥아당 (“maltose”).

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