食塩

Japanese

Kanji in this term
食 塩
しょく
Grade: 2		 えん
Grade: 4
on’yomi

Noun

食塩 (hiragana しょくえん, rōmaji shokuen)

  1. table salt
    食塩 (しょくえん)を摂 (と)り過 (す)ぎると血圧 (けつあつ)を上 (あ)げる
    shokuen o torisugiru to ketsuatsu o ageru
    excess intake of salt raises blood pressure
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