肉湯

Chinese

		meat; flesh	soup; hot water
trad. (肉湯)		肉	湯
simp. (肉汤)		肉	汤

Pronunciation

Mandarin
(Pinyin): ròutāng

(Zhuyin): ㄖㄡˋ ㄊㄤ
Cantonese (Jyutping): juk⁶ tong¹

Mandarin
- (Standard Chinese)⁺
  - Pinyin: ròutāng
  - Zhuyin: ㄖㄡˋ ㄊㄤ
  - Gwoyeu Romatzyh: rowtang
  - IPA ^(key): /ʐoʊ̯⁵¹ tʰɑŋ⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: juk⁶ tong¹
  - Yale: yuhk tōng
  - Cantonese Pinyin: juk⁹ tong¹
  - Guangdong Romanization: yug⁶ tong¹
  - IPA ^(key): /jʊk̚² tʰɔːŋ⁵⁵/

Noun

肉湯

broth

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