白葡萄酒

Chinese

 
white; empty; blank; bright; clear; plain; pure; gratuitous
 wine
trad. (白葡萄酒) 白 葡萄酒
simp. #(白葡萄酒) 白 葡萄酒

Pronunciation

  • Mandarin
    • (Standard Chinese)+
      • Pinyin: báipútáojiǔ → báipútaojiǔ (toneless variant)
      • Zhuyin: ㄅㄞˊ ㄆㄨˊ ㄊㄠˊ ㄐㄧㄡˇ → ㄅㄞˊ ㄆㄨˊ ˙ㄊㄠ ㄐㄧㄡˇ (toneless variant)
      • Gwoyeu Romatzyh: bairpwu.taurjeou
      • IPA (key): /paɪ̯³⁵ pʰu³⁵ tʰɑʊ̯³⁵ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/ → /paɪ̯³⁵ pʰu³⁵ tʰɑʊ̯³ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/

Noun

白葡萄酒

  1. white wine

Usage notes

To be distinguished from 白酒 (báijiǔ), the much stronger Chinese distilled liquor.

Japanese

Kanji in this term
白 葡 萄 酒
しろ
Grade: 1		 ぶ
Jinmeiyō		 どう
Jinmeiyō		 しゅ
Grade: 3

Etymology

Compound of 白 (shiro, “white”) +‎ 葡萄酒 (budōshu, “wine”).

Pronunciation

  • (Tokyo) しろぶど​ーしゅ [shìróbúdóꜜòshù] (Nakadaka – [4])[1]
  • IPA(key): [ɕiɾo̞bɯ̟ᵝdo̞ːɕɨᵝ]

Noun

白葡萄酒 (hiragana しろぶどうしゅ, rōmaji shirobudōshu, historical hiragana しろぶだうしゆ)

  1. white wine

Synonyms

References

  1. ↑ 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN

Korean

Hanja in this term
白葡萄酒

Noun

白葡萄酒 • (baekpodoju) (hangeul 백포도주)

  1. Hanja form? of 백포도주 (“white wine”).
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