牛肉

Chinese

ox; cow; bull meat; flesh
simp. and trad.
(牛肉)		 牛 肉

Pronunciation

Note:
  • ghu5 nêg8 - China;
  • ghu5 bhah4 - overseas.
  • Wu
    • (Shanghainese)
      • Wiktionary: nyieu nyioq (T3)
      • IPA (key): /n̠ʲiɜ²² n̠ʲi̯ʊʔ⁴⁴/

Noun

牛肉

  1. beef

Derived terms

  • 山竹牛肉
  • 牛肉場／牛肉场
  • 牛肉球 (niúròuqiú)
  • 牛肉秀

Japanese

Kanji in this term
牛 肉
ぎゅう
Grade: 2		 にく
Grade: 2
on’yomi

Noun

牛肉 (hiragana ぎゅうにく, rōmaji gyūniku)

  1. cow meat; beef
    • 今 (きょ)日 (う)、牛肉 (ぎゅうにく)だけ食 (た)べてる。
      Kyō, gyūniku dake tabeteru.
      Today, I'm only eating beef.

Synonyms

See also

References

  • 2002, Ineko Kondō; Fumi Takano; Mary E Althaus; et. al., Shogakukan Progressive Japanese-English Dictionary, Third Edition, Tokyo: Shōgakukan, →ISBN.
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