味噌汁

Japanese

味噌汁 (misoshiru): miso soup.
Kanji in this term
味 噌 汁
み
Grade: 3		 そ
Jinmeiyō		 しる
Grade: S

Pronunciation

  • (Tokyo) みそし​る [mìsóshíꜜrù] (Nakadaka – [3])[1]
  • IPA(key): [mʲiso̞ɕiɾɯ̟ᵝ]

Noun

味噌汁 (hiragana みそしる, rōmaji misoshiru)

  1. miso soup: a soup, based thick bean paste (called miso) and dashi, with some vegetables, tofu, occasionally meat.

References

  1. ↑ 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN
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