乾炒牛河

Chinese

		dry; clean; male dry; clean; male; strong; one of the Eight Trigrams; surname	saute; pan-fry; to fry saute; pan-fry; to fry; fried	ox; cow; bull	hefen noodles
trad. (乾炒牛河)		乾	炒	牛	河
simp. (干炒牛河)		干	炒	牛	河

Pronunciation

Mandarin
(Pinyin): gānchǎoniúhé

(Zhuyin): ㄍㄢㄔㄠˇ ㄋㄧㄡˊ ㄏㄜˊ
Cantonese (Jyutping): gon¹ caau² ngau⁴ ho^4-2

Mandarin
- (Standard Chinese)⁺
  - Pinyin: gānchǎoniúhé
  - Zhuyin: ㄍㄢㄔㄠˇ ㄋㄧㄡˊ ㄏㄜˊ
  - Gwoyeu Romatzyh: ganchaoniouher
  - IPA ^(key): /ka̠n⁵⁵ ʈ͡ʂʰɑʊ̯²¹⁴⁻²¹¹ ni̯oʊ̯³⁵ xɤ³⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: gon¹ caau² ngau⁴ ho^4-2
  - Yale: gōn cháau ngàuh hó
  - Cantonese Pinyin: gon¹ tsaau² ngau⁴ ho^4-2
  - Guangdong Romanization: gon¹ cao² ngeo⁴ ho²
  - IPA ^(key): /kɔːn⁵⁵ t͡sʰɑːu̯³⁵ ŋɐu̯²¹ hɔː²¹⁻³⁵/

Noun

乾炒牛河

beef chow fun (a popular Chinese dish consisting of fried rice noodles with beef) (Classifier: 碟 m c)

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