schnitzel

See also: Schnitzel

English

Etymology

From German Schnitzel (“cutlet”).

Noun

schnitzel (countable and uncountable, plural schnitzels)

A dish consisting of fried veal cutlet.
(by extension) A Germanic dish of breaded and deep-fried meat cutlet.

Coordinate terms

(meat): katsu (The Japanese equivalent food)

Translations

a meat dish

Arabic: شْنِيتْزَل‎‎ m (šnītzal)
Belarusian: шні́цаль m (šnícalʹ)
Bulgarian: шни́цел m (šnícel)
Chinese:
Mandarin: 炸肉片 (zhàroùpiàn), 炸肉排 (zhàròupái)
Czech: řízek (cs) m, šnycl m
Danish: schnitzel c
Dutch: schnitzel (nl) m
Finnish: vasikanleike
French: schnitzel (fr) m
German: (paniertes) Schnitzel (de) n
Hebrew: שְׁנִיצֶל‎‎ (he) m (shnitzel)
Japanese: シュニッツェル (shunittseru)

Korean: 슈니첼 (syunichel)
Lithuanian: šnicelis m
Macedonian: шни́цла f (šnícla)
Persian: شنیتسل‎‎ (šenitsel)
Polish: sznycel (pl) m
Portuguese: schnitzel m
Russian: шни́цель (ru) m (šnícelʹ)
Serbo-Croatian:
Cyrillic: шницл m, шницла f

Roman: šnicl (sh) m, šnicla (sh) f
Spanish: schnitzel m
Swedish: schnitzel (sv) c
Ukrainian: шні́цель m (šnícelʹ)

Dutch

Etymology

Borrowed from German Schnitzel.

Pronunciation

IPA^(key): /ˈsnit.səl/, /ˈʃnit.səl/
Audio (file)

Noun

schnitzel m (plural schnitzels, diminutive schnitzeltje n)

schnitzel

Synonyms

baklap

Portuguese

Noun

schnitzel m (plural schnitzels)

schnitzel (a meat dish)

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