polysaccharide

English

Etymology

From poly- +‎ saccharide.

Noun

polysaccharide (plural polysaccharides)

(biochemistry) A polymer made of many saccharide units linked by glycosidic bonds.
Cellulose, starches, and complex carbohydrates, such as glycogen, are common polysaccharides in biology.

Hypernyms

carbohydrate

Hyponyms

cellulose
glycogen
starch
See also Thesaurus:polysaccharide

Derived terms

Terms derived from polysaccharide

Related terms

Translations

complex carbohydrate

Chinese:
Cantonese: 多醣, 多糖 (do¹ tong⁴)

Mandarin: 多醣 (zh), 多糖 (zh) (duōtáng)
Czech: polysacharid m
Finnish: polysakkaridi (fi)
French: polysaccharide (fr) m
German: Polysaccharid n
Hungarian: poliszacharid (hu)
Italian: polisaccaride (it) m

Japanese: 多糖 (たとう, tatō)
Maori: hukarau
Persian: پلی‌ساکارید‎‎ (poli-sâkârid)
Polish: polisacharyd (pl) m
Spanish: polisacárido (es) m
Swedish: polysackarid (sv) n
Turkish: polisakkarit (tr)
Ukrainian: полісахари́д m (polisaxarýd), поліцукри́д (policukrýd)

French

Etymology

poly- +‎ saccharide

Pronunciation

IPA^(key): /pɔ.li.sa.ka.ʁid/
Audio (Paris) (file)

Noun

polysaccharide m (plural polysaccharides)

Synonym of polyoside

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