kottu

English

Noun

kottu (uncountable)

  1. A Sri Lankan dish made with roti, vegetables, eggs, meat, etc.
    • 2015 July 24, Julie Besonen, “Two Good Reasons to Visit St. George: The National Lighthouse Museum and Sri Lankan Food”, in New York Times‎:
      String hopper kottu, or gossamer rice-flour noodles, are molded with vegetables into a pyramid.
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