ganache

English

ganache chocolate sauce

a cake with a ganache glaze

Etymology

Borrowed from French ganache.

Pronunciation

IPA^(key): /ɡəˈnɑːʃ/
Rhymes: -ɒʃ

Noun

ganache (countable and uncountable, plural ganaches)

A rich sauce, made of chocolate and cream, used also as the filling of truffles, and as a glaze

Translations

Translations

Chinese:
Mandarin: 伽納徹, 伽纳彻 (gā'nàchè)
Finnish: ganache
French: ganache (fr) f
German: Ganasche f, Canache f, Pariser Creme f

Italian: crema ganache f
Japanese: ガナッシュ (ganasshu)
Portuguese: ganache (pt) f
Russian: гана́ш (ru) m (ganáš)

Further reading

ganache on Wikipedia.Wikipedia
ganache on Wikimedia Commons.Wikimedia Commons

French

Etymology

Borrowed from Italian ganascia (“jaw”).

Pronunciation

IPA^(key): /ɡa.naʃ/

Noun

ganache f (plural ganaches)

(anatomy) jawbone
(figuratively, informal) face
(figuratively) fool, numskull
(cooking) ganache

Further reading

ganache on the French Wikipedia.Wikipedia ^fr
“ganache” in le Trésor de la langue française informatisé (The Digitized Treasury of the French Language).

Anagrams

changea

Spanish

Noun

ganache f (plural ganaches)

ganache

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