filet mignon

English

Etymology

Borrowed from French filet (“fillet”) mignon (“tender”)

Pronunciation

  • IPA(key): /fɪˈleɪ mɪnˈjõː(n)/

Noun

filet mignon (plural filets mignons or filet mignons)

  1. A steak cut of beef taken from the tenderloin, or psoas major, of the steer or heifer.

Translations

French

Pronunciation

  • IPA(key): /fi.lɛ mi.ɲɔ̃/

Noun

filet mignon m (plural filets mignons)

  1. filet mignon
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