brushtull

Albanian

Etymology 1

From Proto-Albanian *brustula, from Proto-Indo-European *brust- (compare Old Saxon brustian (“to sprout”), Russian брость (brostʹ, “buds (of a shrub)”).[1]

Alternative forms

  • brushtullë, bruzhdull

Noun

brushtull f (indefinite plural brushtulla, definite singular brushtulla, definite plural brushtullat)

  1. ivy
Synonyms

References

  1. ↑ Orel, Vladimir (1998), “brushtull”, in Albanian Etymological Dictionary, Leiden, Boston, Köln: Brill, page 38

Etymology 2

From Venetian brustola; cf. Greek μπρούστουλα (broústoula).

Noun

brushtull m (indefinite plural brushtuj, definite singular brushtulli, definite plural brushtujt)

  1. heavily beaten sweet pastry made with wheat flour and butter
  2. turnover made of cornflour and filled with vegetables
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