불고기

Korean

불고기

Etymology

Of native Korean origin. 불 (bul, “fire, flame”) +‎ 고기 (gogi, “meat”)

Pronunciation

  • IPA(key)[puɭɡo̞ɡi]
  • Phonetic Hangul[불고기]
Revised Romanization? bulgogi
Revised Romanization (translit.)? bulgogi
McCune–Reischauer? pulgogi
Yale Romanization? pulkoki

Noun

불고기 • (bulgogi)

  1. bulgogi; a Korean dish of shredded beef with vegetables
  2. grilled meat
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