香包

Chinese

		fragrant; incense; (of food) savory fragrant; incense; (of food) savory; appetizing; sweet; scented; popular	to cover; to wrap; to hold to cover; to wrap; to hold; to include; to take charge of; package; wrapper; container; bag; to hold or embrace; bundle; packet; to contract (to or for)
simp. and trad. (香包)		香	包

Pronunciation

Mandarin
(Pinyin): xiāngbāo

(Zhuyin): ㄒㄧㄤㄅㄠ
Cantonese (Jyutping): hoeng¹ baau¹
Hakka (Sixian, PFS): hiông-pâu
Min Nan (POJ): hiuⁿ-pau

Mandarin
- (Standard Chinese)⁺
  - Pinyin: xiāngbāo
  - Zhuyin: ㄒㄧㄤㄅㄠ
  - Gwoyeu Romatzyh: shiangbau
  - IPA ^(key): /ɕi̯ɑŋ⁵⁵ pɑʊ̯⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: hoeng¹ baau¹
  - Yale: hēung bāau
  - Cantonese Pinyin: hoeng¹ baau¹
  - Guangdong Romanization: hêng¹ bao¹
  - IPA ^(key): /hœːŋ⁵⁵ pɑːu̯⁵⁵/
Hakka
- (Sixian, incl. Miaoli and Meinong)
  - Pha̍k-fa-sṳ: hiông-pâu
  - Hakka Romanization System: hiong´ bau´
  - Hagfa Pinyim: hiong¹ bau¹
  - IPA: /hi̯oŋ²⁴⁻¹¹ pa̯u²⁴/
Min Nan
- (Hokkien)
  - Pe̍h-ōe-jī: hiuⁿ-pau
  - Tâi-lô: hiunn-pau
  - Phofsit Daibuun: hviu'paw
  - IPA (Xiamen): /hiũ⁴⁴⁻²² paʊ⁴⁴/
  - IPA (Quanzhou): /hiũ³³ paʊ³³/
  - IPA (Zhangzhou): /hiũ⁴⁴⁻²² paʊ⁴⁴/
  - IPA (Taipei): /hiũ⁴⁴⁻³³ paʊ⁴⁴/
  - IPA (Kaohsiung): /hiũ⁴⁴⁻³³ paʊ⁴⁴/

Noun

香包

small pouch filled with fragrance (often used during the Dragon Boat Festival to cast away evil spirits)
(literary) flower bud

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