辣菜

Chinese

		hot (spicy); pungent	dish (type of food); vegetables
simp. and trad. (辣菜)		辣	菜

Pronunciation

Mandarin
(Pinyin): làcài

(Zhuyin): ㄌㄚˋ ㄘㄞˋ
Cantonese (Jyutping): laat⁶ coi³

Mandarin
- (Standard Chinese)⁺
  - Pinyin: làcài
  - Zhuyin: ㄌㄚˋ ㄘㄞˋ
  - Gwoyeu Romatzyh: lahtsay
  - IPA ^(key): /la̠⁵¹⁻⁵³ t͡sʰaɪ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: laat⁶ coi³
  - Yale: laaht choi
  - Cantonese Pinyin: laat⁹ tsoi³
  - Guangdong Romanization: lad⁶ coi³
  - IPA ^(key): /lɑːt̚² t͡sʰɔːi̯³³/

Noun

辣菜

hot, spicy food or dish

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