蕪菜

Japanese

Etymology 1

Kanji in this term
蕪	菜
かぶ Jinmeiyō	な Grade: 4
kun’yomi

Compound of 蕪 (kabu, “turnip”) +‎ 菜 (na, “greens”).

Pronunciation

Kun’yomi
- (Tokyo) かぶな [kàbúná] (Heiban – [0])^[1]^[2]
- IPA^(key): [ka̠bɯ̟ᵝna̠]

Noun

蕪菜 (hiragana かぶな, rōmaji kabuna)

turnip

Synonyms

蕪 (かぶ) (kabu), 菘 (すずな) (suzuna)

Etymology 2

Kanji in this term
蕪	菜
かぶら Jinmeiyō	な Grade: 4
kun’yomi

Compound of 蕪 (kabura, “turnip”) +‎ 菜 (na, “greens”).

Pronunciation

Kun’yomi
- (Tokyo) かぶらな [kàbúráꜜnà] (Nakadaka – [3])^[1]
- (Tokyo) かぶらな [kàbúráná] (Heiban – [0])^[1]
- IPA^(key): [ka̠bɯ̟ᵝɾa̠na̠]

Noun

蕪菜 (hiragana かぶらな, rōmaji kaburana)

turnip

References

1 2 3 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
↑ 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN

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