糙米
Chinese
| rough; coarse (in texture) | rice; meter | ||
|---|---|---|---|
| simp. and trad. (糙米) |
糙 | 米 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Pinyin:
- Zhuyin: ㄘㄠ ㄇㄧˇ
- Gwoyeu Romatzyh: tsaumii
- IPA (key): /t͡sʰɑʊ̯⁵⁵ mi²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou)+
- Jyutping: cou3 mai5
- Yale: chou máih
- Cantonese Pinyin: tsou3 mai5
- Guangdong Romanization: cou3 mei5
- IPA (key): /t͡sʰou̯³³ mɐi̯¹³/
- (Standard Cantonese, Guangzhou)+
- Hakka
- (Sixian, incl. Miaoli and Meinong)
- Pha̍k-fa-sṳ: chho-mí
- Hakka Romanization System: co mi`
- Hagfa Pinyim: co4 mi3
- IPA: /t͡sʰo⁵⁵ mi³¹/
- (Sixian, incl. Miaoli and Meinong)
- Min Nan
- (Hokkien)
- Pe̍h-ōe-jī: chhò-bí
- Tâi-lô: tshò-bí
- Phofsit Daibuun: zhoirbie
- IPA (Xiamen): /t͡sʰo²¹⁻⁵³ bi⁵³/
- IPA (Quanzhou): /t͡sʰo⁴¹⁻⁵⁵⁴ bi⁵⁵⁴/
- IPA (Zhangzhou): /t͡sʰo²¹⁻⁵³ bi⁵³/
- IPA (Taipei): /t͡sʰo¹¹⁻⁵³ bi⁵³/
- IPA (Kaohsiung): /t͡sʰɤ²¹⁻⁴¹ bi⁴¹/
- (Hokkien)
Noun
糙米
- brown rice (rice with the hull intact)
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