稠酒
Chinese
dense; crowded; thick; many |
alcoholic drink | ||
|---|---|---|---|
| simp. and trad. (稠酒) |
稠 | 酒 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Pinyin:
- Zhuyin: ㄔㄡˊ ㄐㄧㄡˇ
- Gwoyeu Romatzyh: chourjeou
- IPA (key): /ʈ͡ʂʰoʊ̯³⁵ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/
- (Standard Chinese)+
- Min Nan
- (Hokkien)
- Pe̍h-ōe-jī: tiâu-chiú
- Tâi-lô: tiâu-tsiú
- Phofsit Daibuun: diauciuo
- IPA (Xiamen): /tiaʊ²⁴⁻²² t͡ɕiu⁵³/
- IPA (Quanzhou): /tiaʊ²⁴⁻²² t͡ɕiu⁵⁵⁴/
- IPA (Zhangzhou): /tiaʊ¹³⁻²² t͡ɕiu⁵³/
- IPA (Taipei): /tiaʊ²⁴⁻¹¹ t͡ɕiu⁵³/
- IPA (Kaohsiung): /tiaʊ²³⁻³³ t͡ɕiu⁴¹/
- (Hokkien)
Noun
稠酒
- choujiu (an ancient variety of thick, milky Chinese rice wine fermented from glutinous rice)
See also
-
稠酒 on the Chinese Wikipedia.Wikipedia zh
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