沢庵

Japanese

Kanji in this term
沢 庵
Grade: S Jinmeiyō

Etymology 1

From Takuan Sōhō (1573-1645), a Buddhist monk.

Pronunciation

  • IPA(key): /takuan/

Noun

沢庵 (hiragana たくあん, rōmaji takuan)

  1. half-dried radish pickled with salt and rice bran

Etymology 2

From 沢庵 (takuan).

Pronunciation

  • IPA(key): /takuwan/

Noun

沢庵 (hiragana たくわん, rōmaji takuwan)

  1. half-dried radish pickled with salt and rice bran
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