奶油圆蛋糕

Chinese

For pronunciation and definitions of 奶油圆蛋糕 – see 奶油圓蛋糕 (“bundt cake”). (This term, 奶油圆蛋糕, is the simplified form of 奶油圓蛋糕.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau and Taiwan.

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.