前菜

Chinese

		before; in front; ago before; in front; ago; former; previous; earlier; front	dish (type of food); vegetables
simp. and trad. (前菜)		前	菜

Pronunciation

Mandarin
(Pinyin): qiáncài

(Zhuyin): ㄑㄧㄢˊ ㄘㄞˋ
Cantonese (Jyutping): cin⁴ coi³

Mandarin
- (Standard Chinese)⁺
  - Pinyin: qiáncài
  - Zhuyin: ㄑㄧㄢˊ ㄘㄞˋ
  - Gwoyeu Romatzyh: chyantsay
  - IPA ^(key): /t͡ɕʰi̯ɛn³⁵ t͡sʰaɪ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: cin⁴ coi³
  - Yale: chìhn choi
  - Cantonese Pinyin: tsin⁴ tsoi³
  - Guangdong Romanization: qin⁴ coi³
  - IPA ^(key): /t͡sʰiːn²¹ t͡sʰɔːi̯³³/

Noun

前菜

appetizer; hors d'oeuvre; antipasto (small, light first course)

Japanese

Kanji in this term
前	菜
ぜん Grade: 2	さい Grade: 4
on’yomi

Noun

前菜 (hiragana ぜんさい, rōmaji zensai)

appetizer, hors d'oeuvre (small, light first course)

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.