䣫
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Translingual
Han character
䣫 (radical 164 酉+4, 11 strokes, cangjie input 一田十水 (MWJE), composition ⿰酉支)
- soured bean-curd, a milky preparation from beans
References
- KangXi: page 1281, character 23
- Hanyu Da Zidian: volume 6, page 3575, character 4
- Unihan data for U+48EB
Mandarin
Hanzi
䣫 (Pinyin lí (li2), Wade-Giles li2)
- This term needs a translation to English. Please help out and add a translation, then remove the text
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