भृज्जति

Sanskrit

Etymology

From Proto-Indo-European *bʰr̥ǵ-yé-ti, from *bʰerǵ- ~ *bʰreǵ-. Cognate to Middle Persian [Book Pahlavi needed] (blyštn' /brištan/, “to roast”, infin.), 𐫁𐫡𐫏𐫉𐫏𐫗𐫅‎ (bryzynd /brinzend/, “to roast”, 3pl.pres.), Latin frīgo (“I roast, fry”), Ancient Greek φρύγω (phrúgō, “I roast, bake”). The assimilation from the expected *भृज्यति (bhṛjyati) may be caused by influence from Middle Indo-Aryan.[1][2]

Pronunciation

  • (Vedic) IPA(key): /bʱr̩d.d͡ʑɐ́.t̪i/, [bʱr̩d̚.d͡ʑɐ́.t̪i]
  • (Classical) IPA(key): /ˈbʱr̩d.d͡ʑɐ.t̪i/, [ˈbʱr̩d̚.d͡ʑɐ.t̪i]

Verb

भृज्जति • (bhṛjjáti) (root भ्रज्ज्, class 6 P)

  1. to roast, grill, fry

Descendants

References

  1. ↑ Rix, Helmut, editor (2001), “*bʰerg̑-”, in Lexikon der indogermanischen Verben [Lexicon of Indo-European Verbs] (in German), 2nd edition, Wiesbaden: Dr. Ludwig Reichert Verlag, →ISBN, page 78
  2. ↑ Cheung, Johnny (2007), “*bra(i)ǰ”, in Etymological Dictionary of the Iranian Verb (Leiden Indo-European Etymological Dictionary Series; 2), Leiden, Boston: Brill, →ISBN, page 23
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