عشب

See also: عشت

Arabic

Etymology

From the root ع ش ب (ʿ-š-b). Cognate with Hebrew עשב (ʿēśeḇ). Compare also عَشِبَ (ʿašiba, to dry up, get stale).

Pronunciation

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Noun

عُشْب (ʿušb) m (collective, singulative عُشْبَة (ʿušba), plural أَعْشَاب (ʾaʿšāb))

  1. fresh, green, juicy, soft or tender herbs or herbage
  2. green grass
  3. pasture

Declension

References

  • Lane, Edward William (1863), عشب”, in Arabic-English Lexicon, London: Williams & Norgate
  • Steingass, Francis Joseph (1884), عشب”, in The Student's Arabic–English Dictionary, London: W.H. Allen
  • Wehr, Hans (1979), عشب”, in J. Milton Cowan, editor, A Dictionary of Modern Written Arabic, 4th edition, Ithaca, NY: Spoken Language Services, →ISBN

References

  • Wehr, Hans (1976), عشب”, in J. Milton Cowan, editor, A Dictionary of Modern Written Arabic, 3rd edition, Ithaca, NY: Spoken Language Services, →ISBN
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