сасими

Russian

Alternative forms

саши́ми (sašími)

Etymology

Borrowed from Japanese 刺身 (sashimi, literally “sticking into; slicing + flesh, meat”, from the way the flesh of the fish is sliced).

Pronunciation

IPA^(key): [sɐˈsʲimʲɪ]

Noun

саси́ми • (sasími) n inan (indeclinable)

sashimi

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