xocolata

Catalan

Alternative forms

xocolate

Etymology

Borrowed from Spanish chocolate, from Classical Nahuatl [Term?].

Pronunciation

(Balearic) IPA^(key): /ʃo.koˈla.tə/

(Central) IPA^(key): /ʃu.kuˈla.tə/

(Valencian) IPA^(key): /t͡ʃo.koˈla.ta/

Noun

xocolata f (plural xocolates)

chocolate (food derived from cocoa beans)
Alternative form of xocolata desfeta (“hot chocolate”)

Derived terms

Terms derived from xocolata

xocolata amb llet
xocolata blanca
xocolatada

xocolata de cobertura
xocolata desfeta
xocolata farcida

xocolata negra
xocolater
xocolateria

Related terms

xocolatina

Further reading

“xocolata” in Diccionari de la llengua catalana, segona edició, Institut d’Estudis Catalans.

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