satsivi

English

Etymology

Borrowed from Georgian საცივი (sacivi).

Noun

satsivi (uncountable)

A Georgian sauce made of walnuts and served cold either as a dipping sauce for bread, or sauce for boiled or fried game or fish.
A poultry, fish, or vegetable appetizer made with the satsivi sauce.

Translations

Georgian walnut sauce

Armenian: սացիվի (hy) (sacʿivi)
Georgian: საცივი (sacivi)

Russian: саци́ви (ru) n (sacívi)

Anagrams

Sivaist

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