rosewater

See also: rose water

English

Etymology

rose +‎ water

Noun

rosewater (usually uncountable, plural rosewaters)

A liquid produced by steeping rose petals in water, used as a coloring agent and flavoring ingredient in certain foods.

Synonyms

rose syrup

Translations

a liquid produced by steeping rose petals in water

Burmese: နှင်းရည် (my) (hnang:rany)
Chinese: 玫瑰香水 (méigui xiāngshuǐ)
Danish: rosenvand n
Finnish: ruusuvesi (fi)
French: eau de rose (fr) f
German: Rosenwasser n
Greek: ροδόνερο (el) n (rodónero)
Hebrew: מי ורדים‎‎ (he) m
Hindi: गुलाब (hi) m (gulāb)
Hungarian: rózsavíz

Italian: acqua di rose f
Malay: air mawar
Persian: گلاب‎‎ (fa) (golâb)
Portuguese: água de rosas (pt) f
Russian: ро́зовая вода́ f (rózovaja vodá)
Swedish: rosenvatten (sv) c
Telugu: పన్నీరు (te) (pannīru)
Turkish: gül suyu (tr)
Urdu: گلاب‎‎ m (gulāb)

Further reading

rosewater on Wikipedia.Wikipedia

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