patis

See also: Patis, patís, and pâtis

English

Noun

patis (uncountable)

  1. A fish sauce, a byproduct of making bagoong, used as an ingredient or condiment in the Philippines.

Anagrams

Bikol Central

Noun

patís

  1. fish sauce

Catalan

Noun

patis

  1. plural of pati

Cebuano

Pronunciation

  • (General Cebuano) IPA(key): /ˈpaˌt̪is̪/
  • Rhymes: -t̪is̪
  • Hyphenation: pa‧tis

Noun

patis

  1. a fish sauce; a byproduct of making bagoong; used as an ingredient or condiment in the Philippines
  2. (colloquial) a soy sauce; a condiment sauce and ingredient made from fermented soybeans, salt, and sometimes wheat

Anagrams

Limos Kalinga

Noun

patís

  1. fish sauce

Tagalog

Noun

patís

  1. fish sauce, a byproduct of making bagoong, used as an ingredient or condiment in the Philippines
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