einwecken

German

Etymology

The term was coined at the beginning of the 20th century by the J. WECK Company who began selling the Weck jar.

By then, einkochen and einmachen used to be the common terms for the process of canning food. The company simply replaced "-koch-" with "-weck-", thus making their products more popular.

Pronunciation

  • Hyphenation: ein‧we‧cken
  • IPA(key): /ˈaɪ̯nˌvɛkən/, [ˈʔaɪ̯nˌvɛkŋ̍]

Verb

einwecken (third-person singular simple present weckt ein, past tense weckte ein, past participle eingeweckt, auxiliary haben)

  1. to can (to preserve by heating and sealing in a jar)
    • 1918, Elisabeth von Heyking, Die Orgelpfeifen, in: Zwei Erzählungen, Phillipp Reclam jun. Verlag, page 31:
      So wurden im Garten noch die letzten Stachelbeeren und Himbeeren, wurden schon frühe Pflaumen und Pfirsiche gepflückt; in der Küche weckte Mamsell das viele Obst und Gemüse in unzähligen Gläsern ein; […]
      So even the last gooseberries and raspberries and already early plums and peaches were plucked in the garden; in the kitchen the housekeeper canned all this large amount of fruits and vegetables in countless jars; […]

Conjugation

Synonyms

Derived terms

Further reading

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