국수

Korean

Etymology

Unknown. Perhaps from 국수 (麴鬚, guksu). First attested in the Beonyeok nogeoldae (飜譯老乞大 / 번역노걸대), 1517, as Middle Korean 국슈 (kwuksyu).

Pronunciation

  • IPA(key)[kuks͈u]
  • Phonetic Hangul[국쑤]
Revised Romanization? guksu
Revised Romanization (translit.)? gugsu
McCune–Reischauer? kuksu
Yale Romanization? kwukqswu

Noun

국수 • (guksu)

  1. noodle (string or strip of pasta)

Derived terms

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