醃黃瓜
Chinese
| to salt; pickle | cucumber | ||
|---|---|---|---|
| trad. (醃黃瓜) | 醃 | 黃瓜 | |
| simp. (腌黄瓜) | 腌 | 黄瓜 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Pinyin:
- Zhuyin: ㄧㄢ ㄏㄨㄤˊ ㄍㄨㄚ
- Gwoyeu Romatzyh: ianhwanggua
- IPA (key): /i̯ɛn⁵⁵ xu̯ɑŋ³⁵ ku̯a̠⁵⁵/
- (Standard Chinese)+
- Cantonese
- (Standard Cantonese, Guangzhou)+
- Jyutping: jip3 wong4 gwaa1
- Yale: yip wòhng gwā
- Cantonese Pinyin: jip8 wong4 gwaa1
- Guangdong Romanization: yib3 wong4 gua1
- IPA (key): /jiːp̚³ wɔːŋ²¹ kʷɑː⁵⁵/
- (Standard Cantonese, Guangzhou)+
Noun
醃黃瓜
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