蚵仔煎

Chinese

		oyster	pan-fry
simp. and trad. (蚵仔煎)		蚵仔	煎
alt. forms		蠔仔煎／蚝仔煎

Pronunciation

Mandarin
(Pinyin): kèzǐjiān, ézǐjiān

(Zhuyin): ㄎㄜˋ ㄗˇ ㄐㄧㄢ, ㄜˊ ㄗˇ ㄐㄧㄢ
Cantonese (Jyutping): ho⁴ zai² zin¹, o¹ zai² zin¹
Min Nan (POJ): ô-á-chian

Mandarin
- (Standard Chinese)⁺
  - Pinyin: kèzǐjiān → kèzijiān (toneless variant)
  - Zhuyin: ㄎㄜˋ ㄗˇ ㄐㄧㄢ → ㄎㄜˋ ˙ㄗㄐㄧㄢ (toneless variant)
  - Gwoyeu Romatzyh: keh.tzyyjian
  - IPA ^(key): /kʰɤ⁵¹ t͡sz̩²¹⁴⁻²¹¹ t͡ɕi̯ɛn⁵⁵/ → /kʰɤ⁵¹ d͡z̥z̩¹ t͡ɕi̯ɛn⁵⁵/
- (Standard Chinese, Taiwan)⁺
  - Pinyin: ézǐjiān → ézijiān (toneless variant)
  - Zhuyin: ㄜˊ ㄗˇ ㄐㄧㄢ → ㄜˊ ˙ㄗㄐㄧㄢ (toneless variant)
  - Gwoyeu Romatzyh: er.tzyyjian
  - IPA ^(key): /ˀɤ³⁵ t͡sz̩²¹⁴⁻²¹¹ t͡ɕi̯ɛn⁵⁵/ → /ˀɤ³⁵ d͡z̥z̩³ t͡ɕi̯ɛn⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: ho⁴ zai² zin¹, o¹ zai² zin¹
  - Yale: hòh jái jīn, ō jái jīn
  - Cantonese Pinyin: ho⁴ dzai² dzin¹, o¹ dzai² dzin¹
  - Guangdong Romanization: ho⁴ zei² jin¹, o¹ zei² jin¹
  - IPA ^(key): /hɔː²¹ t͡sɐi̯³⁵ t͡siːn⁵⁵/, /ɔː⁵⁵ t͡sɐi̯³⁵ t͡siːn⁵⁵/
Min Nan
- (Hokkien)
  - Pe̍h-ōe-jī: ô-á-chian
  - Tâi-lô: ô-á-tsian
  - Phofsit Daibuun: oi'afciefn
  - IPA (Xiamen): /o²⁴⁻²² a⁵³⁻⁴⁴ t͡ɕiɛn⁴⁴/
  - IPA (Quanzhou): /o²⁴⁻²² a⁵⁵⁴⁻²⁴ t͡ɕiɛn³³/
  - IPA (Zhangzhou): /o¹³⁻²² a⁵³⁻⁴⁴ t͡ɕiɛn⁴⁴/
  - IPA (Taipei): /o²⁴⁻³³ a⁵³⁻⁴⁴ t͡ɕiɛn⁴⁴/
  - IPA (Kaohsiung): /ɤ²³⁻³³ a⁴¹⁻⁴⁴ t͡ɕiɛn⁴⁴/

蚵仔煎

Noun

蚵仔煎

oyster omelette (local delicacy in Southern Fujian and Taiwan)

See also

蠣餅／蛎饼 (lìbǐng)

References

(Min Nan) “Entry #7847”, in 臺灣閩南語常用詞辭典 [Dictionary of Frequently-Used Taiwan Minnan] (in Chinese and Min Nan), Ministry of Education, R.O.C., 2011.

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