潺菜

Chinese

		flow; trickle (of water)	dish (type of food); vegetables
simp. and trad. (潺菜)		潺	菜

Pronunciation

Mandarin
(Pinyin): cháncài

(Zhuyin): ㄔㄢˊ ㄘㄞˋ
Cantonese (Jyutping): saan⁴ coi³

Mandarin
- (Standard Chinese)⁺
  - Pinyin: cháncài
  - Zhuyin: ㄔㄢˊ ㄘㄞˋ
  - Gwoyeu Romatzyh: chanrtsay
  - IPA ^(key): /ʈ͡ʂʰa̠n³⁵ t͡sʰaɪ̯⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: saan⁴ coi³
  - Yale: sàahn choi
  - Cantonese Pinyin: saan⁴ tsoi³
  - Guangdong Romanization: san⁴ coi³
  - IPA ^(key): /sɑːn²¹ t͡sʰɔːi̯³³/

Noun

潺菜

(Hong Kong, Guangdong) Basella rubra; Malabar spinach (Basella alba)

Synonyms

落葵 (luòkuí)

Descendants

English: saan choy, shan tsoi

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