沙司

Chinese

		phonetic
simp. and trad. (沙司)		沙	司

Etymology

Borrowed from English sauce (“liquid condiment”).

Pronunciation

Mandarin
(Pinyin): shāsī

(Zhuyin): ㄕㄚㄙ

Mandarin
- (Standard Chinese)⁺
  - Pinyin: shāsī
  - Zhuyin: ㄕㄚㄙ
  - Gwoyeu Romatzyh: shasy
  - IPA ^(key): /ʂa̠⁵⁵ sz̩⁵⁵/

Noun

沙司

sauce

Derived terms

海鮮沙司／海鲜沙司 (hǎixiān shāsī)

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