仔牛肉
Chinese
| meat; flesh | |||
|---|---|---|---|
| simp. and trad. (仔牛肉) |
仔牛 | 肉 | |
Pronunciation
- Mandarin
- (Standard Chinese)+
- Pinyin:
- Zhuyin: ㄗㄞˇ ㄋㄧㄡˊ ㄖㄡˋ
- Gwoyeu Romatzyh: tzaeniourow
- IPA (key): /t͡saɪ̯²¹⁴⁻²¹¹ ni̯oʊ̯³⁵ ʐoʊ̯⁵¹/
- (Standard Chinese)+
Noun
仔牛肉
- veal (flesh of a calf)
Japanese
| Kanji in this term | ||
|---|---|---|
| 仔 | 牛 | 肉 |
| こ Jinmeiyō |
うし Grade: 2 |
にく Grade: 2 |
Noun
仔牛肉 (hiragana こうしにく, rōmaji koushiniku)
- veal (flesh of a calf)
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