The. chief and I followed hint down the b£,aemeTit atairs and into the fur- nace room. He opened the flre-door and tossed the jar on the glowing coals. The thing raced about spasmodically for a moment in the intense heat, then felJ huddled in the bottom of the jar. Suddenly, as if inflated from be- neath, it puffed upward and outward, almost filling the receptacle in a shape t reaembled a human head. I lit thi3 only a figment of ray nation at first — bHnked — and >ed a RGcond time. The face of a n stared back at me from behind ti e curved glass, eyes glowing with malevolent hatred and lips drawn back in a snarl that revealed crooked, ye!- jw fangs. For a moment only the ffision held. The next instant the jar was empty of ali save a tiny pile of ■white, fiakj' ash and the bonea of the Dr. Dorp shut the door suddenly and noisily, "That face," I exclaimed. "Did you see it also?" "A queer distortion of the gas-in- flated protoplasm," he replied. Chief McGraw seemed greatly per- turbed. He drew a long black cigar from his pocket, lighted it and puffed nervously for a moment. "Distortion, hell," he muttered, "It- was a perfect dozible for the face ofApimune Benny!" ' THE End Ah Experiment in Gyro-Hats By Ellis Parkee Butlek (Concluded) At si.^ the next morning Anne, my wife, and I all went into the yard to stop Walsingham. Then it came to me thaWI had no way of stop- ping him. To add to my dismay I knew that when the sun arose the thin ice would melt, and as Waisingham's I. feet- could no longer slip easily, he lA'Otild in all probability be wrenched ' in t,wo, a most unsatisfactory condi- tion for a son-in-law. But while I was standing in dismay, love found a way, as love always will, and Anne rushed to the cellar and br'iught out the stepladder and the ict^pick. Placing the stepladder close to "Walsingham she climbed it, and holding the point of the ice pick at the exact center of the top of the hat she pushed down. A sizzling noise told us that she had bored a hole in the hat, letting the vacuum escape, and the hat flew from Waisingham's head- Slower and slower he revolved, un- til he stood quite still, and then, with- out a reel or a stagger he walked up to me and grasped my hand, while tears told me the thanks he could not utter. He had revolved in the right direction! He was cured! The End > Are Vou Digging Yoiir Grave With Knife and Fork? The world was shocked when Alfred W. McCann proved by scientific anal- ysis and investigacions (hat the food the people are now eating is causing rav- ishing disease, untold misery and pre- mature death. Officials, social workers, and physic- ians were shocked and horrified at hia ^ startling exposures. They stood gasping at the truth I Are you actually poisoning and there- by killing yourself with the food you eat? Alfred W. McCann in his wonder- ful book, "THE SCIENCE OP EAT- ING, proves beyond the shadow of a doubt Ihat Heart Disease, Diabetes, Colds, Catarrh, Rheumatism, Pyorrhea, ConatipaiioD, Cancer, High Blood Pres- sure, and even Tuberculosis, besides the hundreds of other diseases are caused by eating improper foods. Foods that are either adulterated or refined to such an extent that instead of adding strength and vitality to your body and power to your brain, they are actually poisoning your system and that with each mouth- ful you are literally digging your grave with your knife and fork. "The Science of Ealing" By Alfred W. McCann In "The Science of Ealing," Alfred W. McCann exposes all the frauds of the so-called food specialists; al! the igtior- ance of the so-called scientists; all the hypocrisy that the physicians have cir- culated about food. He exposes and ex- plodes the false and dangerous theory of the calorie. In this remarkable book, the delicate menu of the specialists is shown not only to be valueless, but ex- ceedingly harmful. The fearful crime of adulteration and artificial coloring of foods has been mercilessly exposed. He proves (hat all food, which is pure food, when free from adulteration and pre- servatives, is snod food. Not a Book on Diet but a Book on Eating B YOU ARE WHAT YOU EAT, you cannot lake carliolic acid without feel- ing the effects of it; you cannot consume . impure and denatured foods without reaping the harm Ihey will produce. Every organ and nerve of your body suffers from (heir ill effects. Every disease cnn be traced to the ealinp of wrong and impure foods. Wrong eating has done more harm and actually killed more people than all the wars put (o- geiher. If you want to enjoy strenglh, vitality and stamina; you can get them from the scientific knowledge contained in this wonderful revelational book, "The Science of Ealing," by Alfred W. McCann. Send No Money You owe it (0 yourself to know the truths about tlie foods you eat. The facts arc 60 startling, so convincing, that you should not continue for one more day, habits of eating that are a deadly men- ace lo your health and life. Do not think that Alfred W. McCann's remarkable book "The Science of Eat- ing" is for faddists. It is for everyone. It does not advise irksome diets. It simply shows you how to eat natural foods as nature intended them to be eaten and how to avoid eating so-called foods that are merely disguised poisons. Once you start following this simple method you will be literally astounded at the improvemeiit. You will find your- self possessed of new vitality, new en- ergy, new physical fitness, new youth. Prove to yourself without risking a single penny (hat Alfred W. McCann's amazing book is the one best investment in health you can possibly make. Send for a copy of (his wonderful book and when it is delivered pay the postman $3,00 plus postage. If within 5 days you are not thoroughly convinced that it will literally make a new person of you, re- turn it and your money will be refunded, Order your copy NOW- I EUGENICS PUBLISHING COMPANY ' Dcpt. A-626, less Srnadwny,

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