1911 Encyclopædia Britannica/Chutney

CHUTNEY, or Chutnee (Hindustani chatni), a relish or seasoning of Indian origin, used as a condiment. It is prepared from sweet fruits such as mangoes, raisins, &c., with acid flavouring from tamarinds, lemons, limes and sour herbs, and with a hot seasoning of chillies, cayenne pepper and spices.

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